Tommy CentolaAug 24, 20151 minSmoked Chicken and Sausage JambalayaI posted a picture to my Facebook page of a new dish that I tried. I had some leftover Smoked Chicken and Sausage Jambalaya and my wife...
Tommy CentolaAug 17, 20151 minGulf Snapper Pontchatrain from Arnaud’sAnytime you see a dish with Pontchatrain in it, it will be a dish with crabmeat served on top. This is a very quick but elegant dish. Two...
Tommy CentolaAug 3, 20152 minMarinated Shrimp from Mr. B’sMr. B’s has always been a special occasion restaurant. Not long after they opened, I ate there before my Senior Ring dance. My wife and I...
Tommy CentolaJul 30, 20151 minOsso Bucco from Brennan’sThis dish shows off Creole Italian cooking at it’s best. Don’t forget to eat the marrow out of the bone. It is probably the reason most...