• Tommy Centola

Bud's Broiler Hickory Smoked Sauce

Updated: Jan 4

The biggest difference between Cannon's and Bud's sauces is temperature. Cannon's was served cold, while Bud's is warm. They are both equally good on burgers.

1 1/2 cups Tomato Sauce

1 1/2 cups Ketchup

1/4 cup Liquid Smoke

1/4 cup Apple Cider Vinegar

1 tablespoon Chili Powder

1/4 cup Worcestershire Sauce

Salt to taste


Combine tomato sauce, ketchup, liquid smoke, vinegar, chili powder and Worcestershire sauce in a medium pan over medium heat. Cook, stirring frequently, until sauce has thickened, about 15-20 minutes. Season to taste with Salt and keep warm.


Enjoy!!!


Good Cooking, Good Eating and Good living!!!

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