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  • Writer's pictureTommy Centola

Rum or Brandy Balls

Updated: Mar 23, 2021

The holidays are quickly approaching. This week, I am sharing two recipes that are great for holiday parties. One is a dessert and one is an appetizer.

1 box (10-12 ounces) Vanilla Wafers

2 tablespoons Cocoa Powder

1 cup Powdered Sugar

1 cup Walnuts or Pecans, finely chopped

2 tablespoons light Corn Syrup

1/2 cup Rum or Brandy

Extra Powdered Sugar for rolling

Combine all ingredients in a large mixing bowl and mix well. Form into 1-inch balls and roll un the powdered sugar. Store in an airtight container in the refrigerator for up to 2 weeks.


Good Cooking, Good Eating and Good Living!!!

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