- Tommy Centola
Frozen Creole Cream Cheese
Updated: Jan 4
Here is a quick Creole Cream Cheese Ice Cream. It does not require an ice cream machine to make it.
4 pints Creole Cream Cheese
1 cup Sugar
2 teaspoons Vanilla Extract
1 cup Heavy Cream
Blend all ingredients together until smooth. Freeze to a soft-serve consistency and serve.
Enjoy!!!
Good Cooking, Good Eating and Good Living!!!
