Rum & Cola Chicken Wings

The Playoffs are upon us. My Saints will be playing this week. This week, here are a couple of recipes for gameday.

3 pounds Chicken Wings

1 tablespoon Olive Oil

1/4 cup Dark Rum

1 cup Cola

3 tablespoons Hot Sauce

2 tablespoons Honey

1 tablespoon Butter

Salt and Pepper to taste

Preheat oven to 450℉.

Line a standard sheet pan with foil. Toss wings in oil. Add chicken to pan. Sprinkle with salt and pepper. Bake for 30 minutes; carefully remove from oven and pour off liquid. Return to oven for an additional 15-30 minutes, or until chicken is brown and crispy.

While chicken is roasting, in a small saucepan, combine cola, rum, hot sauce, honey and butter. Bring to a rapid boil over high heat. Reduce heat to medium-low and simmer for about 0 minutes or until it reduces to a thickened glaze.

Remove chicken from the oven and brush generously with glaze; return to oven for about 5 minutes. Serve with remaining glaze for additional dipping.

Enjoy!!!

Good Cooking, Good Eating and Good Living!!!