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Crawfish Fettuccine
I am still a little surprised when I run into someone who does not like crawfish. I quickly realize that most people have not tasted...

Tommy Centola
Feb 6, 20121 min read


Feast of the Seven Fishes Dish 5 Linguini with White Clam Sauce
This is not a Creole or Cajun dish. However, clams are traditionally found in one dish during the feast of the Seven Fishes Fresh clams...

Tommy Centola
Dec 15, 20111 min read


Shrimp Fra Diavolo
Fra Diavolo is Italian for Brother Devil. This is a dish that you are not likely to find in Italy. It is an Italian-American creation....

Tommy Centola
Oct 20, 20111 min read


Shrimp Scampi
Today was a great day for me. I received my advance copy of my cookbook. I guess dreams can come true. This dish is one of my favorite....

Tommy Centola
Sep 15, 20111 min read


Pasta Garaud suggested by Michele Champlin Lepine
Pasta Garaud was the most popular pasta dish at Cannon’s. It had a great flavor that was different from Alfredo sauce, which you find at...

Tommy Centola
Mar 24, 20111 min read


Pasta Jambalaya suggested by Tammy Shows Rooney
Pasta Jambalaya is a dish that was created by Mr. B’s restaurant in New Orleans. They decided that jambalaya did not have to include...

Tommy Centola
Feb 28, 20111 min read


Oysters Bordelaise
Right now is a great time for Oysters. Oysters have come back from the oil spill to treat us to their salty goodness. Oysters are a...

Tommy Centola
Jan 22, 20111 min read
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