Tommy CentolaFeb 27, 20201 minCrawfish SoupThe low temperatures this week in Arkansas have been in the low to mid 20's. Here is a soup that is quickly made and packed with flavor....
Tommy CentolaFeb 24, 20201 minCrawfish StroganoffFresh Crawfish have started to appear in Arkansas. As soon as the weather warms up, I will be having my first boil of the year. This...
Tommy CentolaFeb 13, 20201 minCrabmeat Crepes from the original Brennan's CookbookI love crepes. Seafood makes a great filling for a savory appetizer or entree. Here is the recipe from Brennan's original cookbook. 3...
Tommy CentolaFeb 10, 20201 minCrab Meat Timbale from the Old Brennan'sWhile dusting my cookbook collection, I pulled out the original Brennan's cookbook. This book was originally published in 1961, a year...