To continue on last weeks theme, here are two hot weather recipes. Both of them are upgrades on a old time summer treat, Ice Pops. You...

I love the flavor of Amaretto. This mousse is full of its flavor. 1 cup Sugar 1/2 cup Butter 4 Eggs, separated 1/2 cup Half and Half 1/2...

Having spent the weekend of March 31-April 1 at Hogs for the Cause, I feel the need to post two dessert recipes. I’ll bet you thought It...

This one is for my Chocoholics. This recipe is from Chef Duke LoCicero. 2 1/2 ounces Bittersweet Chocolate, coarsely chopped 1/4 cup...

This week, it is time to satisfy your sweet tooth. Key Lime is a great ingredient. You can find the juice in any grocery store. 2 cups...

I was blessed with a mom who loved to cook and encouraged my family to cook. Whenever my family gets together, it is a feast. I am not...

Valentine’s Day is quickly approaching. Here is a a great recipe for you and your valentine. 9 sheets Phyllo Dough Vegetable Cooking...

Here is a wonderful dessert made in a Cast Iron Skillet. 6 cups sliced fresh Peaches 2 1/4 cups Sugar, in all 1/4 cup Water 1 1/4  cups...

This is not an original recipe. It is straight off of the Nestle’s Chocolate Chip bag. The reason that I am posting it is this is the...

The last recipe I posted was Praline Cookies, which got me thinking. Many people do cookie exchanges for the Christmas Holidays. So this...

Here is a great dessert or a snack with coffee. It is a quick and easy cookie. 1 egg, beaten 1/4 cup plus 2 tablespoons Butter, melted 1...

Blackberries hold a special place in my heart. My grandmother, Ole Dellucky, had a blackberry tree growing in her yard. Often, we would...

I  enjoy making creme brulee. It is a very elegant dessert that is not really hard to make. However, your guest think that you are a rock...

Here is another recipe from the Breakfast at Brennan’s cookbook. I hope that this dish makes it to the menu of Ted Brennan’s Decatur. 1/4...

Here is a great recipe that elevates the praline. If you love the flavor of pralines, this is a perfect dessert to serve for a special...

This is a dessert sauce that is very versatile. This particular recipe contains Bourbon. You can easily change the flavor by adding a...

I am always looking for something refreshing to eat for the summer months. For dessert, I am always looking for something lemony. Here is...

As of 2015, Diabetes affects 415 million people worldwide. I count myself in this number. Nine months ago, I made changes to my life to...

Here is a dessert that is uniquely Louisiana. I only use Steen’s Cane Syrup. Before I take a trip to New Orleans, I always check to see...

Pralines are as indigenous to Louisiana as gumbo is to bayou country. Cheesecake is one of my favorite desserts. Here is a combination of...