Tommy CentolaJul 21, 20221 minPimento Cheese Sausage BallsOne of my favorite childhood food memories was trying Sausage Balls for the first time. I had never tasted anything like it. Imagine my...
Tommy CentolaJun 9, 20221 minCherry Tomato BruschettaHere's an Italian version. This is the bruschetta that I think of when I hear that word. It's simple yet tasty. 3 pints cherry tomatoes 1...
Tommy CentolaJun 6, 20221 minArugula Pesto and Ricotta CrostiniA while back, I had posted a crostini recipe. Since they are great finger foods, they go great at picnics and cookouts. Here comes two...
Tommy CentolaMay 16, 20221 minCrabmeat RemickThis week, let's talk about crabmeat. I will feature a crabmeat recipe from each of my cookbooks. To start today, here's one from my...